Dietary Fibers

Dietary FibersDietary Fibers consists of two types — soluble and insoluble. Both fibers are important for good health. Insoluble fibers provide a positive effect against glycemia, high cholesterol & colon cancers. While the soluble fiber provides a prebiotic effect.

Dietary Fibers have versatile technological advantages in various applications such that they are agents to improve texture and yield, improves water and oil absorption, aroma carrier, bulking agent, and many other unique features that products can benefit of.

SOURCES OF FIBERS:

Cereal Bran

  • Wheat
  • Oat
  • Barley

Vegetables

  • Carrot

Fruits

  • Orange
  • Apple
  • Citrus
  • Cocoa

Isolate of Plant Fibers

  • Wheat
  • Bamboo

Cellulose

  • Pure Alpha
  • Cellulose

Leguminous

  • Pea
  • Soya
  • Lupine

Soluble Fibers

  • Acacia
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