- Enzyme Modified Cheese Flavors
- Enzyme Modified Butter Flavors
- Enzyme Modified Cream Flavors
- Natural Cheese Flavors
- Natural Cream Flavors
- Natural Butter Flavors
- Natural Dairy Flavors
- Milk Powders
- Proteins
- Stabilizer System
Dairy

Say dairy, say CTC! Our strength is in dairy ingredients. We focus on the development of dairy-based ingredients with keen attention to 100% natural and pure dairy flavors, enzyme modified cheese, dairy powder blends, proteins and various milk powders that can be applied in a wide range of food products which include snacks, bakery, confectionary, soups, sauces, seasonings, ready-made meals, beverages etc.